Hello divas! I hope that you had a fabulous weekend and are looking forward to another fun filled week ahead. Mine was pretty low-key as I am still limited with my foot. But it was nice and I spent some time getting ready for the upcoming holidays. If you are a regular reader here, you know that I have a serious sweet tooth (see how to stop sugar cravings). I absolutely love my desserts – though they are so not good for the healthy eating plan I try to stay on (most of the time anyway). So today I am sharing another of my easy healthy recipes – my skinny version of a chocolate peanut butter pie.
Growing up, I always loved holidays when my grandmother would make her peanut butter pie. It got to the point where she would always make an extra pie just for me to take home. But like a good grandmother recipe, it is not the healthiest option for a dessert. I wanted to have the deliciousness of my grandmother’s peanut butter pie without the extra calories. And especially one that fits more with my healthy eating plan.
What I love about this particular recipe is how easy it is. It literally has only 4 ingredients with an optional 2 toppings. You start by combining some whipped topping, greek yogurt and peanut butter or peanut butter powder. Then you pour into a pie shell and refrigerate for at least 2 hours. I find that letting it set for most of the day or overnight works best, though. Once done, you can add some dark chocolate chips and/or chocolate syrup as a topping and serve. It’s a fabulous light and protein packed option for dessert!
Do you love #pie? Check out this #skinny chocolate peanut butter pie #recipe #healthy #yummyClick To Tweet
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