Hello divas! I hope that all is going well for you this week. My week has started off a bit slow with a sick day yesterday. But I am back and ready to tackle the rest of the week today.
Did you know there is a big football game this weekend? It’s kind of hard to miss, right? Well each year, my friends and I have a chili cookoff contest and watch the game together. And as a southern girl born and bred, I am a BIG fan of chili.
So today I am sharing another easy healthy recipe – my drunk deer chili that is perfect for those cold fall and winter days as well as a great healthy tailgating or home gating recipe.
I am a southern girl born and raised so if there is something I know, it is what makes a great bowl of chli. And there are so many kinds of chili to try out. Whether it is a veggie chili or one filled with lots of meat, it is a great option for a go-to, easy dinner. I especially love adding all kinds of veggies to my chili recipes as it is a great way to “sneak” them into my daily nutrition.
For this recipe, I used venison as my meat of choice. I love deer season since I have relatives who love to hunt and will give me some deer meat each year. This recipe, however, will taste just as good with ground beef or turkey. I also use a crockpot as it just makes life so much easier. You simply place all the ingredients into the crockpot in the morning and you have a complete meal ready when you get home from work.
Stay warm with this #yummy #crockpot drunk deer chili #recipe #healthy Click To Tweet
More Easy Healthy Crockpot Recipes:
- Healthy Crockpot Jambalaya
- Crockpot Brunswick Stew
- Veggie Quinoa Chili
- Overnight Pumpkin Oatmeal
- Crockpot Breakfast Casserole